Apple Pie Baked Oatmeal
Sliced Apples cooked in reduced brown sugar and cinnamon and layered inside of an oatmeal and egg mixture. This is a great meal for those weeks you prefer something sweet to have in the morning.
Servings: 6
Calories: 361kcal
Ingredients
- 3 cups old fashioned oats
- 2 scoops vanilla protein powder
- 1 tsp baking powder
- 4 medium apples peeled
- ¼ cup brown sugar
- 1 tbsp cinnamon
- 2 tbsp butter
- 2 eggs
- 2 cups skim milk
- 5 tbsp vanilla Greek yogurt optional for frosting
Instructions
For the Apples
- Wash and peel the apples. Cut them in half and remove the cores. Cut them into thin slices.
- Heat a large skillet over medium heat. Add 1 tbsp of butter and then add the apples.
- Sprinkle the cinnamon and brown sugar over the top. Cook until the sugar has reduced and the apples have become soft.
For the Oatmeal Bake
- Preheat your oven to 375°F.
- In a large bowl, mix together the oats, protein powder, and baking powder.
- In a separate bowl, whisk together the eggs, milk, and 1 tbsp of melted butter. Pour over the top of the apples and oats and mix.
- Spray a 13"x9" pan with oil and add the oat mixture and apples.
- Bake for 30-35 minutes.
Plating
- This recipe makes 6 servings. Cut the oatmeal into 6 equal pieces. You can use vanilla greek yogurt as a frosting if you wish.
Video
Nutrition
Calories: 361kcal | Carbohydrates: 52g | Protein: 18g | Fat: 9g