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10 Chocolate Chip Cookie Bars flat lay
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4.25 from 12 votes

Chocolate Chip Cookie Bars

These cookie bars are made from beans, casein protein, and oat flour.  If you didn’t know that there were beans in this recipe I have a hard time believing you could guess what they are made of. 
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: Dessert, free, gluten free, snack
Servings: 10 bars
Calories: 101kcal

Ingredients

Wet Ingredients

Dry Ingredients

  • ¼ cup oat flour⁣
  • ½ tsp baking soda⁣
  • 1 tsp vanilla ⁣
  • 1 egg⁣
  • 2 tbsp water
  • 2 tbsp mini chocolate chips ⁣

Instructions

  • Preheat oven to 350°F⁣.
  • Drain and rinse beans. ⁣
  • In a food processor or a blender mix everything but the chocolate chips until smooth. ⁣
  • Spray an 8x8 with oil and pour in the batter. Top with or stir in the chocolate chips. ⁣
  • Bake for 23-25 minutes. ⁣
  • Let it cool completely and cut into 10 bars.

Nutrition

Calories: 101kcal | Carbohydrates: 16.2g | Protein: 5.7g | Fat: 1.5g