Almond Butter Breakfast Sandwiches

Almond Butter Breakfast Sandwiches

Waffles made from eggs and almond butter to provide a gluten free, lower carb “bread” for a breakfast sandwiches. These are completely customizable and you can add whatever you like!
PREP TIME
20 Minutes
COOK TIME
10 Minutes

Per Serving – Makes 5

397 Calories

6g C | 29g P | 29g F

How to Make Almond Butter Breakfast Sandwiches

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NUTRITION INFO

The information in the following table are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
31.2g
Protein
143.5g
Fat
142.8g
Calories
1984 cals

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This Post Has One Comment

  1. Janine Marshall September 7, 2023 Reply

    4 stars
    Turned put really well! I had a hard time with getting the amount for each waffle even. But, the final product is super tasty. Will make again!

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