CHICKEN PANCIT

Pancit is a Filipino dish made using meat (traditionally pork), vegetables, and thin rice noodles. It is full of flavor, high volume, and fairly low in calories. It also happens to work wonderfully for meal prep.

PER SERVING – MAKES 5

393 CALS

PREP TIME

25 MINUTES

COOK TIME

15 MINUTES

CARBS PROTEIN FAT
44g 28g 12g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

This Post Has 2 Comments

  1. Mike

    5 stars
    Super good recipe. I like how most of your recipes contain a base that you can build/change off of. I’ve been meal prepping for the last year or so, but it’s always just been grilled chicken, rice, and maybe some vegetables. My goal this year was to eat more veggies and your recipes hide them incredibly. My wife has also enjoyed me making more flavorful meal preps and has joined in on eating them for lunches. We are saving money, time, and energy all while getting more nutritous meals in us.

    Thanks for creating this.

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