Chicken Tinga Taco Bowls

Chicken Tinga Taco Bowls

Chicken Tinga Taco Bowls made from shredded chicken breasts in a seasoned tomato sauce and served with a side of Mexican rice and sautéed garlic cabbage.
PREP TIME
20 Minutes
COOK TIME
30 Minutes

Per Serving – Makes 5

412 Calories

35g C | 40g P | 12g F

How to Make Chicken Tinga Taco Bowls

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Chicken TInga Taco Bowls

Chicken Tinga Taco Bowls made from shredded chicken breasts in a seasoned tomato sauce and served with a side of Mexican rice and sautéed garlic cabbage.

PER SERVING – MAKES 5

412 CALS

PREP TIME

20 MINUTES

COOK TIME

30 MINUTES

CARBS PROTEIN FAT
35g 40g 12g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

This Post Has 15 Comments

  1. Taresa Jacobsen

    5 stars
    Packed with flavor! My husband thought it was super delicious!

  2. Nicole Tremblay

    5 stars
    Having for lunch right now.
    Very flavourful!
    We swapped out the rice for quinoa and it works nicely.
    Thanks for another great recipe

  3. Kim Lape

    5 stars
    This recipe is a winner! Easy and full of flavor definitely will make again.

  4. Shaina Landers

    4 stars
    I loooooved the chicken. But coleslaw isn’t popular here in Belgium. Could you recommend another substitute for it? I was thinking black beans?

    1. Josh Cortis

      Shaved Brussels sprouts is what I would use.

  5. Angela Griffith

    5 stars
    Delicious with a lot of flavor! I’ve never had sautéed slaw mix and it was pleasantly good!

  6. Jeffrey

    5 stars
    So good! My favorite lunch prep meal so far.

  7. Ozzy Rico

    3 stars
    Probably my least favorite dish so far, but definitely edible. Too tangy/ sour for my taste buds.

  8. Chris Macier

    5 stars
    This recipe is incredible. Props to toasting the chili powder and getting the depth of flavor! Using chicken thighs gives you such tender and flavorful chicken. So far this is the second recipe I’ve made of yours and look forward to trying more of them. I have meal prepped on and off for a long time and usually fall of because I get tired of the same old shredded chicken with taco seasoning. This is anything but that. Thank you!

4.39 from 26 votes (18 ratings without comment)

Leave a Reply

Recipe Rating




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This Post Has 15 Comments

  1. Taresa Jacobsen

    5 stars
    Packed with flavor! My husband thought it was super delicious!

  2. Nicole Tremblay

    5 stars
    Having for lunch right now.
    Very flavourful!
    We swapped out the rice for quinoa and it works nicely.
    Thanks for another great recipe

  3. Kim Lape

    5 stars
    This recipe is a winner! Easy and full of flavor definitely will make again.

  4. Shaina Landers

    4 stars
    I loooooved the chicken. But coleslaw isn’t popular here in Belgium. Could you recommend another substitute for it? I was thinking black beans?

    1. Josh Cortis

      Shaved Brussels sprouts is what I would use.

  5. Angela Griffith

    5 stars
    Delicious with a lot of flavor! I’ve never had sautéed slaw mix and it was pleasantly good!

  6. Jeffrey

    5 stars
    So good! My favorite lunch prep meal so far.

  7. Ozzy Rico

    3 stars
    Probably my least favorite dish so far, but definitely edible. Too tangy/ sour for my taste buds.

  8. Chris Macier

    5 stars
    This recipe is incredible. Props to toasting the chili powder and getting the depth of flavor! Using chicken thighs gives you such tender and flavorful chicken. So far this is the second recipe I’ve made of yours and look forward to trying more of them. I have meal prepped on and off for a long time and usually fall of because I get tired of the same old shredded chicken with taco seasoning. This is anything but that. Thank you!

4.39 from 26 votes (18 ratings without comment)

Leave a Reply

Recipe Rating