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This Post Has 6 Comments
Would this recipe work wirhout lentils by any chance? I just add as much extra beef?
One thing I can’t handle are lentils but have a ton of ground beef and mixed ground pork/beef to use up and i love your asian inspired recipes.
Yes, any meat would be fine 👍
This dish has great flavor. I loved it!
thank you 😎
Not one for my rotation, but I greatly appreciate the breadth/variety of different ingredients you make with these recipes. You have me trying things I would never before, they can’t all be bangers for everyones taste buds. Learned I am not a lentils fan, and reaffirmed, my five year old self is still right…green beans are still gross
Made this today and it turned really nice. I like the sriracha, brown sugar, and soy sauce…combines for a spicy, sweet, and salty flavor. I’ve never cooked with lentils so I was surprised I liked it so much. This meal is good for those (like me) that are trying to incorporate more healthy fiber into their diet.