Spicy Adobo Chicken and Peppers

This is a quick and simple meal that requires very little effort. Chicken breast, rice, peppers, and onions mixed in diced chipotle peppers in adobo sauce to give the heat.

PER SERVING – MAKES 5

429 CALS

PREP TIME

10 MINUTES

COOK TIME

45 MINUTES

CARBS PROTEIN FAT
38g 51g 8g

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NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

Servings
Carbs
189.9g
Protein
253.2g
Fat
41.5g
Calories
2145.9 cals
Servings
Carbs
189.9g
Protein
207.2g
Fat
39.5g
Calories
1943.9 cals
Servings
Carbs
375.4g
Protein
251.3g
Fat
74.4g
Calories
3176.4 cals

This Post Has 4 Comments

  1. LaWanda Rand

    4 stars
    Bang I’m going to make this dish

  2. Lauren Denny

    5 stars
    Never had the adobo sauce before but it is so good. Will definitely make these again

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