Sweet Chili Chicken & Shrimp

Sweet Chili Chicken & Shrimp

Chicken and shrimp with ginger rice drizzled with Thai sweet chili sauce. Serve this dish with a side of zucchini and yellow squash.
PREP TIME
20 Minutes
COOK TIME
35 Minutes

Per Serving – Makes 5

507 Calories

37g C | 57g P | 14g F

How to Make Sweet Chili Chicken & Shrimp

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NUTRITIONAL INFO FOR THE [POST_TITLE]

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
187.1g
Protein
286.8g
Fat
71.3g
Calories
2537.3 cals

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This Post Has 2 Comments

  1. Shaina Landers February 19, 2021 Reply

    Do you think I could substitute the chicken with salmon instead?

    1. Josh Cortis February 21, 2021 Reply

      I don’t recommend meal prepping fish. You could certainly swap it for a regular dinner though

5 from 1 vote (1 rating without comment)

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