Boneless Ribs with Cauliflower Mac & Cheese

Name: Boneless Ribs with Cauliflower Mac & Cheese
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 2 lbs country style pork ribs; ¼ cup BBQ sauce (find a vinegar or tomato based sauce); 1 tsp salt; 1 tsp pepper; 1 Tbsp cumin; 1 Tbsp garlic powder; 1 Tbsp onion powder; 1 tsp paprika; 1 tsp chili powder; 24 oz frozen cauliflower; 3 Tbsp butter; 6 Tbsp almond flour (regular flour is fine); 1 ½ cups whole milk; 1 ½ cup cheddar jack cheese; Salt and pepper to taste; 2 ½ cups coleslaw mix; 1 Tbsp olive oil; ¼ cup mayonnaise; 1 Tbsp lemon juice; 1 Tbsp honey