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NUTRITIONAL INFO FOR THE Chamorro Chicken with Vegetable & Pineapple Salsa
The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
Servings
Carbs
189.9g
Protein
213.2g
Fat
56g
Calories
2116.4 cals
This Post Has One Comment
This recipe was delicious. My only complaint was the salsa. I used fresh pineapple and it did not last past 3 days. I had to toss the cups and eat the rest without it. Next time I’ll try it with canned.