CHicken Kelaguen

Kelaguen is a Chamorro dish and is a staple in the Mariana Islands.  It is a combination of chicken, lemon juice, coconut, and hot sauce and is served cold, making it perfect for a quick snack right out of the fridge. 

PER SERVING – MAKES 10

161 CALS

PREP TIME

20 MINUTES

COOK TIME

1 HOUR

(Inactive)

CARBS PROTEIN FAT
3g 21.8g 6.9g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

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