Chicken Salad

Chicken Salad

With this Chicken Salad, you can keep it in your refrigerator and always have a snack that is quick, easy, and high in protein.
PREP TIME
10 Minutes
COOK TIME
4 Hours

Per Serving – Makes 10

249 Calories

7g C | 25g P | 14g F

How to Make Chicken Salad

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NUTRITIONAL INFO FOR THE Chicken Salad

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
65g
Protein
248g
Fat
137g
Calories
2485 cals

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This Post Has One Comment

  1. Kevin Boatright

    What are you thoughts on eating two servings at a time to make a meal?

5 from 1 vote (1 rating without comment)

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