Chicken Souvlaki with Roasted Vegetables

Chicken Souvlaki with Roasted Vegetables

Grilled chicken marinated in lemon juice and seasonings served with roasted vegetables and tzatziki sauce. This Chicken Souvlaki is a great low carb meal with lots of fresh flavors.
PREP TIME
30 Minutes
COOK TIME
30 Minutes

Per Serving – Makes 5

448 Calories

15g C | 61g P | 16g F

How to Make Chicken Souvlaki with Roasted Vegetables

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NUTRITIONAL INFO FOR THE Chicken Souvlaki with Roasted Vegetables

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
77.1g
Protein
307g
Fat
79.9g
Calories
2255.5 cals

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