Chocolate Chip Cookie Bread
A gluten free, chocolate chip cookie bread made from oat flour and plain greek yogurt.
PER SERVING – MAKES 11
67 CALS EACH
PREP TIME
10 MINUTES
COOK TIME
17 MINUTES
| CARBS | PROTEIN | FAT |
|---|---|---|
| 8.7g | 2.6g | 2.4g |
STANDARD RECIPE
NUTRITION INFO
The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
STANDARD RECIPE NUTRITION
Servings
Carbs
95.3g
Protein
28.6g
Fat
26.4g
Calories
733.2 cals
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