Creamy Salsa Verde Grain Bowls

Creamy Salsa Verde Grain Bowls

Shelled edamame, corn, black beans and red bell peppers cooked together and served as a grain bowl. This dish is served with a side of creamy salsa verde to pour over the top for added flavor.
PREP TIME
10 Minutes
COOK TIME
25 Minutes

Per Serving – Makes 5

538 Calories

77g C | 23g P | 15g F

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How to Make Creamy Salsa Verde Grain Bowls

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NUTRITIONAL INFO FOR THE Creamy Salsa Verde Grain Bowls

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
386.5g
Protein
112.6g
Fat
77.2g
Calories
2691.2 cals

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