Name: Loaded Meatloaf with Green Beans
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 2 lbs ground turkey (93/7); ¾ cup instant oats; 2 eggs; 1 cup skim milk; ½ medium sweet onion; 1 cup shredded carrots; ¼ cup parmesan cheese (grated ); 1 tsp pepper; 1 tsp salt; 1 tsp Lawry’s seasoned salt; 5 small russet potatoes; 2 Tbsp garlic (minced); 1 tsp salt; 1 tsp pepper; 1 tsp paprika; 1 tsp cayenne pepper; 1 Tbsp dried parsley; 2 Tbsp parmesan cheese (grated); 1 tbsp olive oil; 1 lb green beans (fresh)

LOADED MEATLOAF & GREEN BEANS

Meatloaf made with ground turkey, stuffed with onions and carrots, served with a side of green beans and garlic parmesan potato wedges.

PER SERVING – MAKES 5

569 CALS

PREP TIME

20 MINUTES

COOK TIME

1 HOUR

(Inactive)

CARBS	PROTEIN	FAT
47g	49g	21g

STANDARD RECIPE

WEIGHT LOSS

WEIGHT GAIN

STANDARD RECIPE

WEIGHT LOSS

WEIGHT GAIN

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

STANDARD RECIPE NUTRITION

WEIGHT LOSS RECIPE NUTRITION

WEIGHT GAIN RECIPE NUTRITION

STANDARD RECIPE NUTRITION

WEIGHT LOSS RECIPE NUTRITION

WEIGHT GAIN RECIPE NUTRITION

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This Post Has 4 Comments

Vytas Zalys June 26, 2022 Reply

This was incredibly flavourful for how simple it was to make!
1. Josh Cortis June 26, 2022 Reply
  
  😎😎😎
Jean Montero October 19, 2023 Reply

I tried this recipe with 2 pounds of 93/7 beef and 0.4 pounds of 73/27 beef and let me tell you, it was a hit.

Pro-tip: Add any hot sauce of your choice to the meatball and your veggies to make your meal even better.
Jonathan Hetu June 2, 2024 Reply

This recipe was a surprise hit. I wasn’t sure about using 93/7 ground turkey for a meatloaf, I thought it would be somewhat lacking in moisture. Instead the meatloaf was incredibly moist and flavorful. The addition of the seasoned salt and carrots worked really well.