Pepper Jack Cheeseburger Bowls

Name: Pepper Jack Cheeseburger Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1½ lbs ground beef (93/7) (or turkey); 1 lb mushrooms; 5 Tbsp shredded pepper jack cheese; 1 lb frozen broccoli; 1½ Tbsp olive oil; 10 Tbsp ketchup; 5 dill pickle spears; 2 Roma tomatoes; Salt and pepper to taste; 5 small russet potatoes; 1½ Tbsp olive oil; 1 tsp cayenne pepper; 1 tsp garlic powder; 1 tbsp chili powder; salt and pepper to taste

A meal prep version of a cheeseburger. Ground beef with pepper jack cheese, spicy potatoes, and burger toppings come together in a bowl and served with ketchup

PREP TIME

15 Minutes

COOK TIME

30 Minutes

Per Serving – Makes 5

532 Calories

45g C | 38g P | 22g F

How to Make Pepper Jack Cheeseburger Bowls

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NUTRITIONAL INFO FOR THE [POST_TITLE]

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings

Carbs

227g

Protein

187.7g

Fat

111g

Calories

2657.8 cals

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This Post Has 5 Comments

Christine Reed January 13, 2021 Reply

great recipe! I could eat this every day of the week.
1. Josh Cortis January 13, 2021 Reply
  
  😎😎😎
Deanna Gomez January 17, 2021 Reply

A family favorite!
Jodi Hill August 20, 2021 Reply

This was great. Flavor held up all week and I was genuinely excited to eat this every night, 5 days in a row.
1. Josh Cortis August 22, 2021 Reply
  
  Whoop whoop, glad you enjoyed 😎