Protein Pancake Mix
- 15 scoops (500 g) vanilla whey/casein blend 50/50 blend. I mix whey and casein together myself.
- 4 cups (400 g) oat flour
- 1 ⅔ cups (200 g) tapioca flour or cornstarch
- 5 tsp (20 g) baking powder
The information in the following table are estimates for the total nutrition of the recipe, as written with 17 of the 200 calorie 9 inch tortillas. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.