Name: Shrimp Tacos
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Ingredients: 1 lb shrimp ⁣⁣; 1 tsp olive oil; 5 tsp mayo; 1 tbsp sambal oelek⁣⁣; 1 tsp sriracha⁣⁣; 1 tsp honey⁣⁣; salt and pepper to taste; 2 cups coleslaw⁣ mix ⁣; 1 tsp olive oil⁣⁣; 2 tsp lime juice ⁣⁣; cilantro ⁣⁣ (chopped); 1 cup cooked rice⁣; 1/2 tsp paprika⁣; 1/2 tsp chili powder ⁣; 1 tsp olive oil ⁣; Salt and pepper ⁣; 6 corn tortillas ⁣⁣; 1 medium red onion; 1 tbsp sugar; 1 tsp salt; 1 cup vinegar; 1 cup water; ¼ cup lime juice

Shrimp Tacos

Pan fried shrimp tossed in a spicy mayo and served inside of a corn tortilla with rice, slaw, and pickled onions.

PREP TIME

25 Minutes

COOK TIME

10 Minutes

Per Serving – Makes 6

197 Calories

21.3g C | 12.1g P | 7g F

THE RECIPE

Shrimp Tacos

Pan fried shrimp tossed in a spicy mayo and served inside of a corn tortilla with rice, slaw, and pickled onions.

PER SERVING – MAKES 6

197 CALS

PREP TIME

25 MINUTES

COOK TIME

10 MINUTES

CARBS	PROTEIN	FAT
21.3g	12.1g	7g

STANDARD RECIPE

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

STANDARD RECIPE NUTRITION