TEX MEX RICE BOWLS

Chicken breasts with rice, black beans, and vegetables mixed with a tex mex style red sauce. This dish is served with a side of pico de gallo for added freshness.

PER SERVING – MAKES 5

500 CALS

PREP TIME

15 MINUTES

COOK TIME

35 MINUTES

CARBS PROTEIN FAT
50g 45g 13g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.