Tex Mex Rice Bowls

Tex Mex Rice Bowls

Chicken breasts with rice, black beans, and vegetables mixed with a tex mex style red sauce. This dish is served with a side of pico de gallo for added freshness.
PREP TIME
15 Minutes
COOK TIME
35 Minutes

Per Serving – Makes 5

500 Calories

50g C | 45g P | 13g F

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How to Make Tex Mex Rice Bowls

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NUTRITIONAL INFO FOR THE Tex Mex Rice Bowls

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
249.9g
Protein
227.2g
Fat
65.8g
Calories
2500.6 cals

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This Post Has 6 Comments

  1. Natalie Brown February 15, 2022 Reply

    5 stars
    Delish!!

  2. David Hamm May 3, 2022 Reply

    5 stars
    Really good. Going to add corn next time I make it.

  3. Cedric Sirianni June 14, 2022 Reply

    5 stars
    This recipe is phenomenal! Really really good; thanks so much.

4.74 from 15 votes (12 ratings without comment)

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