BEEF & BROCCOLI STIR FRY

An easy Beef and Broccoli recipe with great flavor.  This meal is as good as any you would get from a Chinese takeout menu.  Make sure you get your pan nice and hot to get a good sear on the beef!

PER SERVING – MAKES 5

539 CALS

PREP TIME

10 MINUTES

COOK TIME

20 MINUTES

CARBS PROTEIN FAT
52g 34g 22g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

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This Post Has 5 Comments

  1. Jacob Gomez Olivas October 11, 2020 Reply

    5 stars
    This my absolute favorite of them all!! Super favorable! The sauce for the entree is perfect!

    1. Josh Cortis October 11, 2020 Reply

      One of my favorites as well, glad you enjoy it 😎

  2. Corn Holio October 15, 2020 Reply

    5 stars
    Great quick and tasty recipe. A little more expensive cause of sirloin, but worth it.

    1. Josh Cortis October 15, 2020 Reply

      You could get by with a cheaper cut of beef but I agree, the sirloin is worth it 😎

  3. Taylor May 7, 2023 Reply

    5 stars
    Made this today and I knew it would be a new favorite before it was done. I didn’t have fresh ginger just just substituted ground ginger. Excellent!

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