Chicken and Vegetable Rice Bowls with Orange Dijon Vinaigrette

Chicken breasts, mushrooms, zucchini, carrots, and onions mixed with a serving of rice and a side of an Orange Dijon Vinaigrette to pour over the top.

PER SERVING – MAKES 5

476 CALS

PREP TIME

10 MINUTES

COOK TIME

35 MINUTES

CARBS PROTEIN FAT
36g 43g 18g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

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