Chicken Tikka Masala
Chicken thighs coated in tikka masala sauce with rice and broccoli. Using a store bought tikka masala sauce can speed up the time it takes to cook this meal. Using premade sauces for ease isn’t something I do often but it greatly speeds up the process.
PER SERVING – MAKES 5
PREP TIME
5 MINUTES
COOK TIME
25 MINUTES
CARBS | PROTEIN | FAT |
---|---|---|
46g | 46g | 14g |
NUTRITION INFO
The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
Servings
Carbs
228.6g
Protein
230.7g
Fat
72g
Calories
2485.2 cals
|
Servings
Carbs
158.1g
Protein
215.3g
Fat
58.3g
Calories
2018.3 cals
|
Servings
Carbs
333.6g
Protein
284.8g
Fat
122.6g
Calories
3577 cals
|