Chili Garlic Chicken with Rice and Beans

Name: Chili Garlic Chicken with Rice and Beans
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2½ lbs boneless skinless chicken thighs; ½ tbsp oil; 1 tbsp chili powder; 1 tsp garlic powder; 1 tsp onion powder; 2 tsp lemon juice; 2 tsp salt; 5 tsp cilantro (chopped, optional); 2 medium zucchini; 1 medium red pepper; ½ medium onion; 1 tbsp oil; 2½ cups cooked rice; 1 can pinto beans (15.5oz); ½ tbsp oil; 1 tbsp ranch dressing mix; 1 tsp garlic powder; 1 tsp onion powder; salt to taste

Chili Garlic Chicken made by broiling marinated chicken thighs and served with a side of vegetables, rice, and beans.

PREP TIME

10 Minutes

COOK TIME

30 Minutes

Per Serving – Makes 5

496 Calories

44g C | 46g P | 15g F

How to Make Chili Garlic Chicken with Rice and Beans

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NUTRITIONAL INFO FOR THE Chili Garlic Chicken with Rice and Beans

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings

Carbs

220g

Protein

231.1g

Fat

75.1g

Calories

2480.3 cals

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This Post Has 7 Comments

Damian Rivera April 6, 2021 Reply

Easy and delicious!
1. Josh Cortis April 7, 2021 Reply
  
  Glad you enjoyed it 😎
Kim Lape April 7, 2021 Reply

This recipe is easy, tasty, and quick. Wins all the way around will make it again. I did forget to buy the ranch mix while at the store so I looked up a homemade ranch dressing recipe and fortunately had the seasonings for it. I think it still turned out great!
Brent Movson October 16, 2022 Reply

Honestly, ALL the recipes I have made are AMAZING. However, this recipe……….. was……. bad
Allison Wilcox March 23, 2023 Reply

I love most of your recipes, but this one was not very good. The flavor felt the same from bite to bite, and it needed a punch of heat or acid.
Jackson Abbett March 12, 2024 Reply

Just added a little extra seasoning and this was delicious.
Jessica Seago February 16, 2025 Reply

This was easy and delicious!