NUTRITIONAL INFO FOR THE Garlic Lime Beef
The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
Servings
Carbs
276.5g
Protein
214.8g
Fat
152.6g
Calories
3338.6 cals
This Post Has 9 Comments
This one is really good. Honestly my favorite so far. I added a little green chili cholula to add just a little heat. May add some hatch or green chili next time I make it. Very complex flavor in every bite.
thank you!!
Amazing meal. Enjoyed this very much. Will Prep more in the future!
Excellent recipe! I was getting tired of rice but still wanted a good carb source, so I decided to try. The sweet potato did the trick! Its got flavor in every bite, I love that it’s less than a dozen ingredients, and is high in fiber (around 13g as prepared).
Tastes amazing but how should we heat them when eating later is it ok to microwave them?
One of my favorites. I make it at least once a month.
my mom still talks about this years after making it for her
Just curious, does the sweet potato cook at all? It sounds like it’s added at the end and just stirred into the mix.
I should read more before commenting. Looks delicious, thanks.