Garlic Parmesan Roasted Chickpeas & Edamame

Garlic Parmesan Chickpeas and Edamame Flat lay image

Garlic Parmesan Roasted Chickpeas & Edamame

Chickpeas and edamame coated in garlic and parmesan cheese, roasted in the oven to achieve a crispy texture. This snack can help to curb your cravings for a salty treat.
PREP TIME
5 Minutes
COOK TIME
20 MInutes

Per Serving – Makes 10

112 Calories

13g C | 7.7g P | 3.3g F

How to Make Garlic Parmesan Roasted Chickpeas & Edamame

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NUTRITIONAL INFO FOR THE Garlic Parmesan Roasted Chickpeas & Edamame

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
130g
Protein
77g
Fat
33g
Calories
1125 cals

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