Greek Salad

Flat lay image of Greek Salad in a meal prep container

Greek Salad

Greek Salad made with cucumber, red onion, red pepper, green olives, and feta cheese dressed in an garlic and olive oil dressing. A nice dish to keep in your fridge as a healthy snack.
PREP TIME
15 Minutes
COOK TIME

Per Serving – Makes 10

172 Calories

6.8g C | 2.9g P | 14.9g F

How to Make Greek Salad

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NUTRITIONAL INFO FOR THE Greek Salad

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
68g
Protein
29g
Fat
149g
Calories
1729 cals

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