Honey Ginger Chicken
Chicken thighs tossed in a garlic, honey ginger based sauce and served with a side of rice and steamed vegetables. Broccoli, cabbage, and kale make up the trio of vegetables in this dish. They are tossed in a garlic butter and ginger sauce.
PER SERVING – MAKES 5
512 CALS
PREP TIME
10 MINUTES
COOK TIME
40 MINUTES
| CARBS | PROTEIN | FAT |
|---|---|---|
| 41g | 42g | 20g |
NUTRITION INFO
The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
STANDARD RECIPE NUTRITION
Servings
Carbs
207.1g
Protein
212.2g
Fat
98.1g
Calories
2560.1 cals
|
WEIGHT LOSS RECIPE NUTRITION
Servings
Carbs
154.6g
Protein
247.3g
Fat
57.6g
Calories
2126 cals
|
WEIGHT GAIN RECIPE NUTRITION
Servings
Carbs
323.3g
Protein
258.9g
Fat
120g
Calories
3408.8 cals
|
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wondering if perhaps the recipe is not loading, or do we need a special membership for some of the recipes like this one?