TERIYAKI GINGER CHICKEN

It doesn’t get quicker than a stir fry meal.  If you buy frozen, precooked chicken this meal can be made in minutes.  Using a bottled teriyaki sauce also makes it super quick and easy.

PER SERVING – MAKES 5

479 CALS

PREP TIME

5 MINUTES

COOK TIME

25 MINUTES

CARBS PROTEIN FAT
39g 51g 13g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

4.84 from 6 votes (6 ratings without comment)

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