Cajun Chicken with Lentils & Potatoes

Cajun Chicken with Lentils & Potatoes

Shredded cajun chicken breasts and red lentils served with a side of roasted potatoes and zucchini. This is a meal made using cheap ingredients making it perfect for those of you who need something that is budget friendly.
PREP TIME
45 Minutes
COOK TIME
15 Minutes

Per Serving – Makes 5

510 Calories

65g C | 40g P | 10g F

How to Make Cajun Chicken with Lentils & Potatoes

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NUTRITIONAL INFO FOR THE [POST_TITLE]

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
325.6g
Protein
199.5g
Fat
49.9g
Calories
2549.5 cals

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This Post Has 6 Comments

  1. Benjamin Moon

    5 stars
    One of my go-to weekly meals!

  2. Kenny Orchard

    5 stars
    Amazing

  3. Mira Dulude

    5 stars
    AMAZING!

  4. Sean Rahaman-Singh

    Added mushrooms to this. Came out great!

4.62 from 13 votes (10 ratings without comment)

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