
Microwave Chocolate Chip Cookies

A gluten free cookie recipe made from oat flour and casein protein powder that can be made in the microwave or the oven.
PER SERVING – MAKES 1
288 CALS
PREP TIME
10 MINUTES
COOK TIME
2 MINUTES
CARBS | PROTEIN | FAT |
---|---|---|
24.4g | 15.9g | 14.1g |
STANDARD RECIPE
NUTRITION INFO
The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
STANDARD RECIPE NUTRITION
Servings
Carbs
24.4g
Protein
15.9g
Fat
14.1g
Calories
288.1 cals
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