Sweets & Sausage Skillet

Chicken sausage, sweet potatoes, onions, peppers, and green beans roasted together for a quick and easy meal prep dish. This meal is packed with flavor from the sausage and is an easy way to get a big serving of vegetables.

PER SERVING – MAKES 6

467 CALS

PREP TIME

20 MINUTES

COOK TIME

25 MINUTES

CARBS PROTEIN FAT
51g 23g 19g

NUTRITION INFO

The information in the following tables are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients. 

This Post Has 11 Comments

  1. rugamutzgmail-com

    5 stars
    So easy and so good with some jalapeño chicken sausage. Perfect mix of sweet and spicy. I was bit skeptical but it’s perfection.

  2. Alyson Calvary

    5 stars
    really good. I couldn’t find chicken sausage so I used turkey instead. and added Italian seasoning.

  3. Wyatt VanSteenberg

    5 stars
    Highly recommend Cajun seasoning it was great thx for the recipes and the helpful videos with they all had them lol.

  4. Stephen Farwell

    Just made this and wow. Super easy and every bite was delicious. First recipe I’ve made from TMPM and excited to try out more on my weight loss (and convenience) journey!

  5. Ashley Passmore

    Getting ready to make this for my fiancé. Just curious how long they keep in the fridge for?

  6. Kate

    5 stars
    This was amazing, I used smoked paprika and garlic powder on the sausages and peppers and it was great!

  7. Jordan Peters

    5 stars
    This recipe was very good, made it this week and I changed it a little bit by adding in a blend of cumin, garlic and onion powder, salt, cayenne pepper and ground coriander to season the sausage and veggies. It was super easy to prepare although I did have to pan fry the sausages first as the ones i bought didn’t hold their shape when cutting it into slices raw.

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