Thai Coconut Chicken Red Curry – Weight Loss

Picture of Thai Coconut Chicken Curry Meal Prep

Thai Coconut Chicken Red Curry – Weight Loss

This Thai Coconut Chicken Red Curry is made using red Thai curry paste, coconut milk, chicken thighs and a mixture of different root vegetables. Served with a side of rice and a lime wedge, this meal has loads of flavor and reheats extremely well in the microwave.

PREP TIME

10 Minutes

COOK TIME

40 Minutes

Per Serving – Makes 7

489 Calories

43g C | 32g P | 21g F

THE RECIPE

This is the Weight Gain Friendly version of the standard Thai Coconut Chicken Red Curry recipe.

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NUTRITION INFO

The information in the following table are estimates for the total nutrition of the recipe, as written.  If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
301.7g
Protein
225g
Fat
146g
Calories
3420.8 cals

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