Tomato Soup
Homemade tomato soup made from canned, whole tomatoes, carrots, onion, and celery. This soup can be topped with a gluten free cheddar crouton for a fancy alternative to grilled cheese and tomato soup.
PER SERVING – MAKES 3
203 CALS
PREP TIME
5 MINUTES
COOK TIME
45 MINUTES
CARBS | PROTEIN | FAT |
---|---|---|
24.7g | 10.2g | 7.1g |
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NUTRITION INFO
The information in the following tables are estimates for the total nutrition of the recipe, as written. If you follow the recipe listed above, as written, you can use these tables to determine the nutrition information if you wanted to split the recipe, as written, into more or less servings than what is originally listed. If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.
Servings
Carbs
74.1g
Protein
30.5g
Fat
21.2g
Calories
609.2 cals
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