Chicken Vindaloo

Chicken Vindaloo

Chicken Vindaloo is an Indian curry dish usually make with pork. This recipe uses chicken, potatoes and peppers and is served with a side of rice.
PREP TIME
10 Minutes
COOK TIME
35 Minutes

Per Serving – Makes 5

481 Calories

51g C | 34g P | 16g F

How to Make Chicken Vindaloo

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NUTRITIONAL INFO FOR THE Chicken Vindaloo

The information in this table represents the estimate for the total nutrition of the recipe as it is written. If you wanted to split the recipe into more or less servings than what is originally listed you can use this table to determine the nutritional estimates.  If you update the number of servings in the “Servings” field of the recipe above, the information in these tables are no longer accurate as you have updated the ingredients.

Servings
Carbs
255.4g
Protein
168.7g
Fat
79g
Calories
2407.4 cals

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This Post Has 3 Comments

  1. Josh Cleary

    5 stars
    this one is a go to!

  2. Marcus Eitler

    5 stars
    I love you, Josh Cortis!

  3. isaiah batchelor

    5 stars
    I love curry so much and it’s definitely my go-to meals to make.Note: I ended up adding some cayenne powder to give it a bit of a kick.

4.89 from 9 votes (6 ratings without comment)

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